Ads
-
Related paper
- Food effect on pharmacokinetic parameters of Losartan & its active metabolite
- Determination of the Quantity of Losartan Active Ingredient in the Medication Formulations via Turbidimetric-Flow Injection Technique
- Computational Optimization of Bioanalytical Parameters for the Evaluation of the Toxicity of the Phytomarker 1,4 Napthoquinone and its Metabolite 1,2,4-trihydroxynapththalene
- Extraction of Natural Food Colours from Medicinal Plant and Estimation of Bio-Active Compounds- Psychology of Food Colouring
- Effect of Air Flow Velocity on the Drying Parameters of Food Products in Sub Saharan Africa
- Physical and Chemical Parameters of Emulsifiers and Their Effect on the Process of Food Emulsion Formation
- Effect of Glycerin as Plasticizer in Orodissloving Films of Losartan Potassium
- Herbicide Effect of Greek Oregano Essential Oil on Metabolite Profiles of Target Plants
- EFFECT OF NANOPATICLES ON PHARMACOKINETIC AND PHARMACODYNAMIC PROPERTIES OF ANTIMALARIAL AGENTS
- Why a Big Bang Actually Never Happened - The Physical Time is an Active Property of Active Space, Active Energy and Active Matter
