Ads
-
Related paper
- PRACTICAL IMPLEMENTATION OF ETALON BUSINESS MODEL IN RESTRUCTURING PROCESS OF THE FOOD INDUSTRY'S ENTERPRISES
- DEVELOPMENT OF PERFORMANCE MODEL FOR QUALITY AND PROCESS IMPROVEMENT IN BUSINESS PROCESS SERVICE INDUSTRY
- RESTRUCTURING AS A TOOL FOR IMPROVING THE COMPETITIVENESS OF THE FOOD ENTERPRISES IN THE CURRENT ECONOMIC CONDITIONS
- Restructuring of Industry Enterprises as a Basis For Competitive Strategy And Development of Corporate Governance
- APPLICATION OF THE INTERNET TECHNOLOGIES IN THE PROCESS OF IMPLEMENTATION OF COMMUNICATIVE ACTIVITY OF ENTERPRISES IN THE SPHERE OF TOURISM AND HOSPITALITY INDUSTRY
- LITERATURE REVIEW ON IMPLEMENTATION OF INTUITIONISTIC FUZZY SET USING ANALYTICAL HIERARCHY PROCESS (AHP) FOR FOOD MANUFACTURING INDUSTRY BASED ON MULTI-FACTORS
- Application of People Capability Maturity Model in Business Process Outsourcing Enterprises- A Study With Reference to Tamil Nadu
- Business process management of retail enterprises based on the process-architectural approach (in Ukrainian)
- FINANCIAL STABILITY AND INVESTMENT ATTRACTIVENESS OF THE HOTEL BUSINESS ENTERPRISES: THEORETICAL ASPECTS AND PRACTICAL ANALYSIS
- Use of Business Model Canvas for Business in University Premises: Implementation of Theory into Practice