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  1. Performance of Pea (Pisum Sativum L.) Genotypes under Valley Condi tion of Garhwal Himalayan Region
  2. Screening of different genotypes of field pea (Pisum sativum L.) against major insect pests
  3. Study five Genotypes of pea (Pisum sativum L.) in Terms of Yield and Yield Components under Conditions Sulaymanyah - Bakrajo
  4. Effect of Guard crops on Population Density of Pea Aphid (Acyrthosiphon pisum Harris) against Pea (Pisum sativum L.)
  5. Combined Effect of Organic Manures and Bio-fertilizers on Growth and Yield of Broccoli under Garhwal Himalayan Region
  6. Antimicrobial and phytochemical screening of selected wild mushrooms naturally found in Garhwal Himalayan region, Uttarakhand, India
  7. INFLUENCE OF PLANTS GROWTH REGULATORS AND BIOLOGICAL PRODUCTS PERFORMANCE PEA (Pisum sativum L.)
  8. For- mation of the economic security of the region through regional economic interests as a condi- tion for regional development
  9. STUDY OF VASCULAR ENDOTHELIUM CONDI-TION IN PATIENTS WITH UROLITHIASIS
  10. Human Flows, Trade and Security: The Changing Role of the Chumbi Valley in the Himalayan Region