Ads
    Related paper
  1. PECULIARITIES OF CHINESE CARPS BIOLOGY IN THE KREMENCHUK RESERVOIR
  2. FEATURES OF BIOLOGY AND COMMERCIAL VALUE OF SABREFISH OF THE KREMENCHUK RESERVOIR
  3. PARTICULARITIES OF ZANDER (STIZOSTEDION LUCIOPERCA) BIOLOGY IN THE KREMENCHUK RESERVOIR
  4. PARTICULARITIES OF SILVER BREAM (BLICCA BJOERKNA L.) BIOLOGY AND ITS COMMERCIAL EXPLOITATION IN THE KREMENCHUK RESERVOIR
  5. EFFICIENCY OF FORMATION AND EXPLOITATION OF CHINESE CARPS IN THE KAKHOVKA RESERVOIR
  6. DYNAMICS OF THE AGE STRUCTURE CHANGE OF COMMERCIAL STOCKS OF CLUPEONELLA AND CHINESE CARPS OF THE KAHOVKA RESERVOIR
  7. Biological characteristics of white (Hypophthalmichthys molitrix Valenciennes, 1844), bighead (Hypophthalmichthys nobilis Richardson, 1845) carps and their hybrids (Hypophthalmichthys sp.) as objects of pasture aquaculture in the Kremenchuk reservoir
  8. Piscivorous ichthyocomplex of the Velykoburluts’ke reservoir as a factor affecting the survivability of fish seeds of Chinese carps
  9. FISH JUVINILE SPECIFIC COMPOSITION OF THE KREMENCHUK RESERVOIR
  10. NUTRITION OF BREAM (ABRAMIS BRAMA L.), OF THE KREMENCHUK RESERVOIR