Ads
-
Related paper
- Formulating edible films with red pitahaya extract and probiotic
- Formulating anti-diabetic nutraceutical tablets based on edible plants from Tripura, India
- THE USE OF PECTIN AS A COMPONENT FOR COMBINED EDIBLE FILMS
- Production and Characteristics of Composite Edible Films Based on Polysaccharides and Proteins
- PН-sensitive edible films based on the sodium caseinate/agaragar biocomposite
- Synthesis and Characterisation of Thin Films using Tanners Cassia, Nerium, Basil Leaf Extract Doped with Green Tea Extract Deposited by Single Dip Coating Method
- INHIBITION OF LISTERIA MONOCYTOGENES ON RAINBOW TROUT (ONCORHYNCHUS MYKISS) USING TROUT SKIN GELATIN EDIBLE FILMS CONTAINING NISIN
- The Effect of Fermentation Time on the Quality of Probiotic Products from Jackfruit Seed Extract with Lactobacillus plantarum B1765 as The Starter Culture Bacteria
- Development of Probiotic Milk Drinks Using Probiotic Strain Isolated From Local Yogurt
- Assessment Of Probiotic Activity and Anti-Oxidant Potential Of Commercially Available Probiotic Chocolate In India