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  2. VALORIZATION OF CASSAVA PEELS WASTE THROUGH FERMENTATION PROCESS FOR BIOETHANOL PRODUCTION: A REVIEW
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  4. Valorization of Typha Australis Stems in Bioethanol Production Using Enzymatic Hydrolysis and Biofermentation
  5. Biogas Production by Co-Digestion of Cassava Peels with Urea
  6. Comparative Study of Bioethanol Production Ability of Bacillus Subtilis and Saccharomyces Cerevisiae Using Peels of Watermelon and Pineapple
  7. Production of Bioethanol from Lignocellulosic Biomass by Simultaneous Saccharification and Fermentation
  8. Bioethanol Production by A. Niger Produced Cellulase by Solid State Fermentation
  9. Effect of Starch Granule Morphology on Production of Bioethanol from Cassava and Sweet Potato
  10. Effect of yeast Saccharomyces cerevisiae on production of bioethanol by batch fermentation of cereals