Ads
-
Related paper
- EFFECT OF RESTRICTING SWEETENED CARBONATED BEVERAGES AND PROMOTING VEGETABLE CONSUMPTION IN PUBLIC SCHOOLS ON CALORIC INTAKE AND OBESITY RATE AMONG STUDENTS
- INTAKE OF SUGAR-SWEETENED BEVERAGES AND EFFECT ON HEALTH
- The Effect of Levels of Gondila Date Fruit on Quality of Carbonated Gassy Beverages
- Consumption and Effect of Artificial Sweeteners and Artificially Sweetened Products on Lebanese Population
- Improving Vegetable Diversity and Micronutrient Intake of Nigerians Through Consumption of Lesser Known Silk Cotton (Ceiba pentandra) Leaf
- Study of Caffeine Consumption Rate and Concentration in Different Food and Beverages Consumed by Libyan Children
- A Study to Determine the Prevalence of Alcohol Consumption among Senior Secondary School Students and to Assess their Knowledge and Attitude regarding Alcohol Consumption and its Ill effect in Selected Schools of Bharatpur Rajasthan
- Comparative Evaluation Of Colour Stability Of Two Different Commercially Available Glass Ionomer Cement After Immersion In Carbonated Beverages
- Effects of Carbonated Cola Beverages, Sports and Energy Drinks and Orange Juice on Primary and Permanent Enamel Dissolution
- Effectiveness of a Program for Promoting Physical Activity to Prevent Obesity among Grade 4-6 Students in Northern Thailand