Ads
-
Related paper
- Effect of Polysaccharides (pectins) on Postprandial Glucose
- Understanding glucose via postprandial plasma glucose sensor data segmentation analysis (GH-Method: math-physical medicine)
- Postprandial Effect of Almond (Prunus dulcis) Nut on Glucose and Lipid Levels in Apparently Healthy Individuals
- Effects of Motor-level Electrical Stimulations on Postprandial Glucose Levels in Non-Diabetic Young Individuals
- The Lack of the Knowledge about the Postprandial Blood Glucose by the Education using the Single Absolute Tool for the Diabetic Dietary Therapy in Japan
- A case study of the impact on postprandial plasma glucose based on the 14- day sensor device reliability (GH-Method: math-physical medicine)
- Investigation of the effect of pectins of fruit and vegetable powders on the technological properties of confectionery glaze
- EFFECT OF FOUR DIFFERENT MEAL TYPES ON POSTPRANDIAL OXIDATIVE STRESS: A RANDOMIZED CROSSOVER STUDY WITH HEALTHY SUBJECTS
- ACUTE EFFECT OF COCONUT OIL CONSUMPTION DOES NOT AFFECT POSTPRANDIAL HUMAN CYTOKINES IN HEALTHY OVERWEIGHT WOMEN
- Effect of Rice and Lentil as Mixed Meals on Postprandial Relative Glycemic Response in Healthy Adults
