Ads
-
Related paper
- EFFECT OF DIFFERENT PACKAGINGS ON QUALITY OF PEACHES DURING STORAGE
- QUALITY ASSESSMENT OF 'SOUTHLAND' CULTIVAR PEACHES ACCORDING TO CERTAIN TECHNOLOGICAL FACTORS OF CULTURE AND STORAGE
- Influence of Coating Developed from Oligomer Isolated from Lac Resin on Post-Harvest Quality and Shelf Life of Peaches (Prunus Persica L.)
- Effect of Storage on Quality of Spirulina Snack Bars
- Effect of Storage Material and Aging on Quality Parameters of Shellac
- EFFECT OF LONG-TERM STORAGE ON THE MAIN QUALITY PARAMETERS OF HONEY BEE
- Effect of Pretreatment and Packaging Materials on Quality of Spinach Powder During Storage
- Effect of Packaging Materials and Storage Condition on Keeping Quality of Bleached Lac
- The effect of essential oils on quality and safety parameters of meat during its storage
- Study on the Effect of Irradiation on Storage Quality of Preserved Tomato Crush
