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  1. BIOPREPARATION INFLUENCE ON YIELD CAPACITY OF BLACK CURRANT IN THE VOLGA REGION FOREST STEPPE
  2. Lebyazhinka VI Settlement: Eneolithic Site in the Forest-Steppe Volga Region
  3. COMPARATIVE EFFECTIVENESS OF NITRAGIN KM AND AMMONIUM NITRATE IN BELGORODSKAYA 8 SOYBEAN CULTIVATION IN THE FOREST-STEPPE OF THE CENTRAL BLACK EARTH (CBE) ECONOMIC REGION
  4. Influence of sowing time on the yield of spring wheat grain on the black soil in the steppe zone of Western Transbaikalia
  5. INFLUENCE OF HEAVY METALS POLLUTION IN SOIL AND CLIMATIC FACTORS ON THE FUNCTIONING OF AGROECOSYSTEMS IN THE FOREST-STEPPE OF THE BAIKAL REGION
  6. INFLUENCE OF GELATIN ON THE DEGREE OF ANTHOCYANIN PIGMENT ISOLATION FROM HONEYSUCKLE AND BLACK CURRANT
  7. INFLUENCE OF VARIOUS TECHNOLOGICAL FACTORS ON THE COMPOSITION OF ANTHOCYANINS IN BLACK CURRANT WINE PRODUCTION
  8. Early Iron Age and Medieval Sites in the Southern Ural Region: Context of Sources (Forest and Forest-Steppe)
  9. INFLUENCE OF THE SINGLE-SEED HAWTHORN ON THE RATE OF DECOMPOSITION OF ORDINARY OAK LEAVES IN FOREST RANGES OF RIGHT BANK FOREST-STEPPE OF UKRAINE
  10. Neolithization of the Volga-Kama Forest Region