Ads
-
Related paper
- Hydrogen Breath Test to Diagnose Lactose Malabsorption: Milk, Lactose and Osmotic Effect
- THE POSSIBILITY OF USING ASPERGILLUS ORYZAE FOR OBTAIN LOW-LACTOSE MILK
- Fermented oat milk as a base for lactose-free sauce
- Technologically important quality indicators of low-lactose ice cream with milk and whey protein concentrates
- Lactose-Specific Hemagglutinin with In vitro Opsonic Effect from the Hemolymph of Ariadne merione (Cramer)
- The effect of aqueous extract of Morinda lucida on haematological parameters and intestinal ATPases, lactase activity and histopathology studies in lactose induced diarrhea in Wistar rats
- Celiac Disease and Lactose Intolerance
- Optimization of Diagnosis and Treatment of Lactose Intolerance in Infants
- The quality indicators of ice cream upon the enzymatic hydrolysis of lactose
- LACTOSE CRYSTALLIZATION: CURRENT ISSUES AND PROMISING ENGINEERING SOLUTIONS