Ads
    Related conference
  1. DETERMINATION OF BIOACTIVE COMPOUNDS FROM PIPER BETLE L BY USING FT-IR SPECTROSCOPIC ANALYSIS
  2. DETERMINATION OF BIOACTIVE COMPOUNDS FROM PIPER BETLE L. BY USING HP-LC ANALYSIS
  3. DETERMINATION OF BIOACTIVE COMPOUNDS FROM PIPER NIGRUM L BY USING FT-IR SPECTROSCOPIC ANALYSIS
  4. DETERMINATION OF BIOACTIVE COMPOUNDS FROM PIPER LONGUM L BY USING FT-IR SPECTROSCOPIC ANALYSIS
  5. DETERMINATION OF BIOACTIVE COMPOUNDS FROM PIPER LONGUM L. BY USING HP-LC ANALYSIS
  6. DETERMINATION OF BIOACTIVE COMPOUNDS FROM Piper nigrum. L BY USING HPLC ANALYSIS
  7. CHEMICAL CONSTITUENTS AND ESSENTIAL OIL ANALYSIS FROM THE LEAVES OF PIPER BETLE L. VARIETY DESI
  8. Preparation and Characterization of Liquid Smoke Derived from Piper betle L
  9. Betel (Piper betle L.) leaf essential oil extraction using steam distillation
  10. Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study