Ads
-
Related paper
- Antioxidants and antioxidant activity common eight banana varieties in Kerala
- Chemical and Nutrient Composition of Selected Banana Varieties of Kerala
- Effect of Blanching and Drying on Antioxidants and Antioxidant Activity of Selected Green Leafy Vegetables
- Chemical Composition, Dietary fiber and Antioxidant Activity of Fermented Ripe Banana Peel Flour
- Non-Enzymatic Antioxidants, Malondialdehyde, and Total Antioxidant Activity as Markers of Oxidative-Stress in Arthritis and Rheumatoid Arthritis.
- Antioxidant Activity of Some Common Seasonal Fruits of Bangladesh
- Antimicrobial and antioxidant activity of Embelia robusta: a common adulterant in black pepper
- Constraints faced by banana growers in kerala
- Performance evaluation and sensory acceptability of improved cooking banana varieties in low land areas of South Omo Zone, Ethiopia
- ANTIOXIDANT ACTIVITY, MOSQUITOCIDAL ACTIVITY, ANTIBACTERIAL ACTIVITY OF SOLVENT EXTRACT AND SYNTHESIZED NANOPARTICLES OF CLAUSENA EXCAVATA (BURM.) F. (RUTACEAE) AGAINST SELECTED MOSQUITOES AND PATHOGENIC BACTERIA